Chinola, from the Dominican Republic, is sustainably grown and kept 100% raw in an effort to provide an unparalleled level of freshness for your enjoyment. Employing an old-world blending style inspired by Austrian craft distillation methods, each passionfruit vine is meticulously grown and harvested by rows.
It's natural, tropical aroma and subtle sweetness marry with the texture of its pulp to create a versatile product that appeals to all palates. Similarly possessing a nice tang due to its natural acidity. Chinola can be enjoyed as an aperitif, in a spritzer, or mixed with your favorite spirit!
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